Turn-key 2,000 SF restaurant just off an I-75 exit with excellent visibility and easy access. Prime location draws both local and travel traffic, surrounded by major off-road parks and campgrounds. Seats 50 inside and out and comes fully equipped, including a pizza conveyor oven, a commercial kitchen setup, TVs, a storage shed, ample parking, and a large lighted sign. Everything is in place for immediate operation—step in and start serving on day one.